All Report
Whether you’re exploring new opportunities, responding to change, or planning your next move—we’re here to help you make sense of it all. Our research goes beyond data to uncover real market signals, emerging trends, competitive shifts, and what they mean for your business. With practical insights and a partner mindset, we support you in making smarter, faster, and more confident decisions.
The global krill oil phospholipid market is projected to experience steady growth, with the market size anticipated to rise from USD 96.2 million in 2024 to USD 188.6 million by 2034, reflecting a CAGR of 7.0%. The demand for omega-3-rich phospholipid supplements, functional foods, and nutraceuticals is driving market growth,
The global Krill Meal Market is poised for steady growth, with its market value projected to rise from USD 1,382.7 million in 2024 to USD 1,969.4 million by 2034, registering a CAGR of 3.6%. This growth is fueled by the increasing demand for nutrient-dense animal feed, aquaculture feed, and nutraceutical
The Korea Insect Feed Market is set to experience exponential growth, driven by rising awareness about sustainable agricultural practices and increasing demand for eco-friendly protein sources. Valued at approximately USD 19.4 million in 2024, the market is projected to surge to USD 153.9 million by 2034, growing at a 24.6%
The global konjac flour market is set to witness substantial growth, with the market value projected to increase from USD 1,323 million in 2024 to USD 1,684 million by 2034, reflecting a CAGR of 3.4%. This growth is driven by the increasing consumer preference for gluten-free, low-carb, and plant-based food
The global kombucha tea market is forecasted to grow significantly, with the market value projected to increase from USD 2.72 billion in 2024 to USD 6.4 billion by 2034, at a robust CAGR of 13%. The shift in consumer preference toward natural, functional, and health-promoting beverages is the primary driver
The global kombucha market is projected to witness significant growth, increasing from USD 4.4 billion in 2024 to USD 18.1 billion by 2034, with an impressive CAGR of 18.4%. This surge is driven by the rising demand for natural, fermented, and functional beverages. As health-conscious consumers seek low-sugar, probiotic-rich alternatives
The global kokum butter market is set for substantial growth, with market value expected to surge from USD 693.6 million in 2024 to USD 1,237.2 million by 2034, reflecting a CAGR of 7.3%. The rise in consumer demand for natural skincare, personal care, and confectionery products is driving market expansion.
The global Kids’ Food and Beverages Market is set for a remarkable growth trajectory, with the market value forecasted to rise from USD 139.8 billion in 2024 to USD 254.3 billion by 2034, reflecting a CAGR of 7.2%. The demand for nutritious, organic, and ready-to-eat food and beverage products for
The global Kid Snacks Market is projected to grow significantly, with market value rising from USD 62,870.9 million in 2024 to USD 132,706.7 million by 2034, reflecting a robust CAGR of 8.8%. The increasing shift toward healthy, organic, and flavorful snack options is driving market expansion. This growth is further
The global Ketchup Concentrates Market is projected to witness substantial growth, increasing from USD 533 million in 2024 to USD 800.6 million by 2034, at a CAGR of 5%. The surge in demand for organic, clean-label condiments and flavored sauces is driving this growth. Ketchup concentrates, a vital ingredient in