Premium Ice Cream Brands Standardize on Recyclable Tubs
Premium ice cream and frozen dessert brands expanding recyclable packaging commitments are increasingly specifying validated paperboard tub cartons with documented moisture barrier testing, rather than the conventional plastic tubs that dominated ice cream packaging when sustainability scrutiny was less stringent in prior decades. This shift commands meaningfully higher material cost than conventional plastic tubs given the enhanced barrier coating and testing requirements involved. Suppliers report paperboard tub orders now outpacing plastic tub orders across several major premium ice cream accounts tracked this cycle, a clear reversal from just a few years earlier across the category broadly. MMA's outlook for the recyclable frozen food packaging market points to USD 4.01 billion by 2036, an 8.4% annual growth rate.
Market Impact: Drives roughly 9% of demand








