Category: Food and Beverage

The global Yeast Beta Glucan Market is set for substantial growth, with a projected CAGR of 6.1% from 2024 to 2034. The market value, estimated at $616.2 million in 2024, is expected to soar to $992.5 million by 2034, driven by growing consumer preference for health-oriented, natural ingredients.

The global yeast extract market is projected to grow significantly, with market size expected to expand from USD 1,550.9 million in 2024 to USD 2,585 million by 2034, reflecting a 6.78% compound annual growth rate (CAGR)

Industry Overview The yeast market is poised for steady growth, with an estimated valuation of US$ 4.83 billion in 2024. Over the forecast period, the market is anticipated to grow at a CAGR of 5.6%, reaching an impressive valuation of US$ 7.98 billion by 2034. Yeast, a crucial component in the production of bread, alcoholic…

The global Yeast Nucleotides Market is poised for remarkable growth, projected to rise from US$ 147.7 million in 2024 to US$ 279.0 million by 2034, reflecting an impressive CAGR of 7.6% during the forecast period. This surge is driven by growing consumer awareness of health and wellness, an increased demand for functional foods, and the…

The global yeast-based spreads market is projected to reach US$ 450.5 million in 2024, with an anticipated market valuation of US$ 712.0 million by 2034. This growth is driven by an upward CAGR of 5.7% from 2024 to 2034. Yeast-based spreads are highly sought-after as edible additives to enhance the flavor and texture of food…

The global yeast-derived collagen market is set to experience exponential growth, with its valuation increasing from US$ 217.1 million in 2024 to a projected US$ 471.9 million by 2034, reflecting a CAGR of 9.2% during the forecast period. The demand for yeast-derived collagen is being driven by rising consumer interest in sustainable, cruelty-free, and animal-free…

The yeastless dough market is poised for substantial growth, with an estimated valuation of USD 3.3 billion in 2024, projected to reach USD 4.6 billion by 2034, reflecting a 5.3% CAGR over the forecast period.

Yellow Pea Protein Market Growth Analysis 2024-2034 The global Yellow Pea Protein Market is poised for remarkable growth, projected to achieve a valuation of US$ 12.5 billion by 2034, compared to US$ 4.3 billion in 2024. This substantial surge is driven by an impressive CAGR of 15.4% during the forecast period. The market’s meteoric rise…

Yerba Mate Market Growth Analysis 2024-2034 The Yerba Mate Market is poised for substantial growth, driven by increasing consumer inclination toward health and wellness. By 2024, the global yerba mate market size is projected to reach $2.19 billion, and it is forecasted to grow at a 6.7% CAGR to reach $4.80 billion by 2034. This…

Yogurt & Probiotic Drink Market Growth Analysis 2024-2034 The global Yogurt & Probiotic Drink Market is projected to achieve a valuation of US$ 198,014.2 million in 2024 and is expected to reach approximately US$ 210,660.3 million by 2034, growing at a CAGR of 8.6% during the forecast period. This steady growth is fueled by increasing…