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Point-of-Care Food Sensitivity Testing Market
The global point-of-care food sensitivity testing market is expected to expand significantly, growing at a CAGR of 13.5% from 2025 to 2035. The market is anticipated to be valued at approximately USD 160.3 million in 2025 and is projected to reach USD 517.8 million by 2035.
Report ID
26880
Domain Name
Healthcare
Format
PPT, PDF, WORD, EXCEL
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$4,950
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