Certified Recyclate Scarcity Blocks Brand Owner Commitments
Informal networks recover roughly 82% of beverage PET, which is a genuinely high rate, yet only around 31% of that material reaches certified food contact grade. The gap is washing capacity, decontamination technology and above all traceability documentation that an international audit demands, since a brand owner cannot claim recycled content it cannot evidence. Converters are investing in certified recycling capacity or importing recyclate at a premium, both of which raise cost. Material availability was never the constraint and describing it that way has misdirected investment for several years. Nobody looked at the certification end.
Market Impact: Ho Chi Minh City grows 11.4%








