Salmon Feed Qualification Opens Algal Oil At Scale
Norwegian and Chilean salmon producers have qualified algal DHA into commercial feed formulations, and several now specify a minimum algal inclusion for their premium production. The driver is supply security rather than sustainability marketing: a feed formulator holding an algal contract is not exposed to a cancelled anchoveta season. Roughly 8% of salmon feed marine lipid content now comes from algal sources, against effectively nothing in 2018. Volumes at that scale change algal production economics materially, because fermenter utilisation improves and unit costs fall toward the level where feed applications work unsubsidised.
Market Impact: Absorbs 58% of marine oil volume








