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UHT Whipping Cream Market 2024-2034: Trends & Insights
The global UHT whipping cream market is poised for steady growth, driven by increasing consumer demand for convenient, long-lasting dairy products, technological advancements, and the growing popularity of bakery and confectionery items. The market, valued at USD 9.2 billion in 2024, is projected to reach USD 13.3 billion by 2034, growing at a CAGR of 5.1% over the forecast period. UHT whipping cream’s extended shelf life, easy availability, and increasing use in desserts and confectionery are the major factors driving this growth.
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4864
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Food and Beverage
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