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Polydextrose Market in Japan Trends & Insights 2024
The Polydextrose Market in Japan is set to expand at a steady pace, with the industry projected to grow from $26.3 million in 2024 to $48.9 million by 2034, recording a robust CAGR of 7.6% over the forecast period. Rising demand for healthier, functional food additives is driving this growth. Polydextrose, a low-calorie, soluble dietary fiber, is widely used in functional foods, bakery items, beverages, and dairy products as a stabilizer, humectant, and thickener.
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3444
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Food and Beverage
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