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Pea Protein Market
The global Pea Protein Market is on a significant growth trajectory, with its market size projected to hit USD 1,605.3 million by 2024 and soar to an estimated USD 4,724.9 million by 2034. The market is poised to grow at an impressive CAGR of 12.4% from 2024 to 2034. The increasing demand for plant-based protein sources is driving growth, with pea protein being favored due to its high nutritional value, hypoallergenic properties, and versatility in food and beverage applications.
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3363
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Food and Beverage
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PPT, PDF, WORD, EXCEL
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