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Non-Dairy Yogurt Market Trends & Forecast 2024-2034
The global Non-Dairy Yogurt Market is projected to experience significant growth, driven by rising demand for plant-based alternatives and heightened consumer health consciousness. The market size is estimated to reach USD 9,009.37 million in 2024, with a CAGR of 6.6% anticipated through 2034. By 2034, the industry is expected to surpass a valuation of USD 14,752.78 million. The growing emphasis on sustainable consumption, coupled with innovations in flavor and ingredient profiles, has fueled this growth trajectory.
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3297
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Food and Beverage
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