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Low Fat Low-Calorie Desserts Market: Trends & Growth
he global Low Fat Low-Calorie Desserts Market is projected to experience significant growth, with an anticipated valuation of $10 billion in 2024, climbing to approximately $17.4 billion by 2034, at a CAGR of 7.2% during the forecast period. This growth trajectory is fueled by a rise in health-conscious consumers actively seeking healthier food alternatives. Increased awareness about the health risks associated with high-sugar, high-fat diets is driving consumer preference toward low-fat and low-calorie dessert options.
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3184
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Food and Beverage
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