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Lactose-Free Dairy Products Market: Trends & Growth Insights
The global lactose-free dairy products market is projected to grow significantly, with its market value anticipated to rise from USD 13,875 million in 2024 to USD 24,984 million by 2034, reflecting a CAGR of 6.6%. This growth is driven by the rising prevalence of lactose intolerance, increasing demand for plant-based dairy alternatives, and the shift toward clean-label products.
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Food and Beverage
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