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Lactic Acid Bacteria Market 2024-2034: Trends & Growth Insights
The global lactic acid bacteria market is projected to experience remarkable growth, with its market value increasing from USD 1,163.6 million in 2024 to USD 2,112.5 million by 2034, reflecting a robust CAGR of 6.1%. This growth is driven by rising consumer interest in probiotics, functional foods, and clean-label products. The expanding use of lactic acid bacteria in fermented foods, functional beverages, dietary supplements, and cosmetics is shaping the future of this dynamic market.
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