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Hydrolyzed Whey Protein Market 2024-2034: Trends & Growth Insights
The global hydrolyzed whey protein market is projected to reach US$ 9.18 billion by 2034, up from US$ 5.75 billion in 2024, reflecting a 6.6% CAGR over the forecast period. The surge in consumer health consciousness, growing demand for dietary supplements, and the expansion of fitness and wellness centers are significant factors propelling market growth. Furthermore, the increased incorporation of hydrolyzed whey protein in skincare, pharmaceuticals, and food & beverage products is creating lucrative opportunities for industry players.
Report ID
3098
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Food and Beverage
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PPT, PDF, WORD, EXCEL
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